Animal Connection Calls
Recorded Live in 2006

Animal Connection Call: Enzymes

Recorded 7/27/06

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Animal foods are often are made from processed and cooked foods, and the enzymes that existed in the original fresh foods have been diminished or deactivated. This has led some researchers and health professionals to link this loss with current health crises.

The four types of enzymes that break down food molecules include lipase for fat molecules, protease for protein, cellulase for cellulose, and amylase for starch molecules. Why is this important to and for our animals? Join our animal authorities and featured speakers, Carol Bennett and Madalyn Ward, DVM, for July's animal call. They are leaders in the field of animal health and wellness and offer a wealth of information so we can better care for our animal companions.

Each Animal Connection call is a stand-alone wellness seminar. When you look at the entire collection of call topics you'll see a syllabus to rival the coursework found at many institutions of higher learning. What's the tuition for our seminars? An hour of your time! To make the most of this call, invite your customers and Business Associates, and come ready to take notes.